$275.00
This year’s Ardbeg Day celebrations take a Caribbean twist with the release of the distillery's first rum-finished expression, a no-age-statement single malt matured in ex-Bourbon casks and then finished in ex-rum casks from South America. According to Brendan McCarron, Head of Maturing Whisky Stocks for The Glenmorangie Company (which makes Ardbeg), it was a good ten years in the making from the initial idea. Bottled non chill filtered at 46%, not surprisingly, it’s described as having notes of "pine resin, wood smoke, ripe banana and pineapple". Distillery Manager Mickey Heads, agrees, adding that drinkers can expect to find “a multitude of complex flavours across the palate – including lavender, licorice, and vanilla strutting into a long, smoky finish.”