Smiths Angaston 2011 8yo Single Malt Whisky (700ml)

$699.00

Tax included. Shipping calculated at checkout.
Out of stock

Initially matured in 12 and 15-year-old oak casks then finished in a combination of octaves previously used for Yalumba's 50 and 60-year-old fortified wines, we have one only of this now collectable Aussie malt from the original run of 837 bottles released in March 2020.

The whisky was crafted using heavy roasted Flagship barley from Ardrossen on the Yorke Peninsula, malted at Cooper’s Brewery in Adelaide and then double distilled at Yalumba in the Hills above Angaston, Barossa, South Australia. The quality of these releases was consistently high. Three batches of Smith’s Angaston Whisky were distilled between 1997 and 2000. Ten years passed before Yalumba eventually gave in to its customers pleas for another taste of Smith’s Angaston Whisky and the old pot-still was recommissioned and fired up again in the winter of 2011. 43% Alc./Vol.

Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
January,February,March,April,May,June,July,August,September,October,November,December
Not enough items available. Only [max] left.
Add to WishlistBrowse WishlistRemove Wishlist
Shopping cart

Your cart is empty.

Return To Shop

Add Order Note Edit Order Note
Estimate Shipping
Add A Coupon

Estimate Shipping

Add A Coupon

Coupon code will work on checkout page

×

Call for Price

I agree to my email being stored and used to receive the newsletter.